Eat & Drink

You’ll be spoiled for choice

You’ll be spoiled for choice with the pick of fine dining restaurants when eating in Beijing. In addition to our Éclat Lounge and 24-hour In-Room fine dining, there are numerous luxury and casual restaurants available within Parkview Green, including Michelin-starred Italian cuisine restaurant Opera BOMBANA, and Mediterranean gourmet George's Bar & George's Restaurant.  

At the hotel itself, our cuisine is prepared using only ingredients of the freshest quality, with cleverly crafted menus created by our own Chefs to keep even the most discerning palates coming back for more. 

Éclat Lounge

Our intimate Éclat Lounge offers a private and refined space for the exclusive use of hotel guests.

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George’s Bar

George's Bar is a modern apothecary bar serving tailor-made cocktails alongside an expertly selected collection of fine spirits in a cozy and elegant atmosphere.

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George's Restaurant

The embodiment of Hotel Éclat Beijing’s signature Luxury of Art and Art of Luxury philosophy, George's Restaurant is a casual yet chic restaurant serving sophisticated Asian and International fare set in a buzzy environment and complemented by stunning art. 

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In-Room Dining 

Our In-room Dining is an experience you won’t want to miss.  Available 24 hours, the menu features a superb choice of Western, Chinese, and Japanese cuisine.

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Xin Ming Yuen

The first Cantonese restaurant Ming Yuen, came into being as Hong Kong Parkview was declared officially open to the public in 1989.

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Crafted along with Master Baker Giuliano Pediconi’s expertise and consultancy, the bread is created with the finest Italian flour, through a natural fermentation process and freshly baked in ovens by professional artisans.

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ITO Restaurant 

The brand new ITO Restaurant is now located on LG2 of Parkview Green Fangcaodi. In addition to the original and well-known Robatayaki, it also includes new features such as Teppanyaki and outdoor dining, which perfectly combines the indoor and outdoor experience, and continues to strive for excellence and innovation in ingredients to create a unique "Taste of ITO".

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